VBS 2015

We just completed VBS at our church today! It was a wonderfully busy, crazy week! We had more children this year than we’ve had any other year! The most we had was 169, but the average per day for the week was closer to 163.  I loved working with the youngest age group! They were well-behaved and responded well all week long! What a blessing to be able to teach these little ones about Children of the Bible, which was the theme this year!

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Throughout the week workers will take home-baked goodies in for all the helpers to snack on. I took various muffins and brownies this week, but the favorite was my Kilo Crunch Bars that I would make for my son when he was a cadet at The Citadel. You can find that recipe here.  This time I used oat flour and an oat/almond/coconut/flax flour blend that I put together instead of wheat/white flours.  It was fantastic!

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The Mrs. G's

A mother-daughter project (our married names both begin with G) to rejuvenate our love of cooking and make meals creative and exciting! And now that I (mom) have discovered the Trim Healthy Mama way of cooking, I am trying to incorporate more healthful recipes!

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